Julie Powell: Blessed, blessed event!
June 9, 2008
My first bit of real sustenance was lamb garlic sausage from the Prairie Grass Café. The second was my beloved fried squash blossoms. My third was pork belly. The blessed fourth? A pomegranate martini.
And you will see none of it because live blogging killed my iPhone.
Entry Filed under: Julie Powell, Live from Lincoln Center. .
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